Citrus Oil Market Report Scope & Overview:
The Citrus Oil Market size was valued at USD 9.12 Billion in 2025E and is projected to reach USD 17.60 Billion by 2033, growing at a CAGR of 8.63% during 2026-2033.
The global citrus oil market is growing robustly, driven by the increasing consumption of natural flavors and fragrances in food, beverages, cosmetics, and aromatherapy. It is supported by expansion of organic and clean-label product lines, along with rising pharmaceutical and nutraceutical applications utilizing citrus oil bioactives. Additionally, steady level of innovations in extraction technologies along with increased waste valorization, and continued growth of in personal care, supplements, and functional foods ensure long-term value expansion and sustained industry momentum.
Over 35% of natural cosmetic formulations use citrus-derived essential oils for fragrance or functional properties.
Market Size and Forecast:
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Market Size in 2025: USD 9.12 Billion
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Market Size by 2033: USD 17.60 Billion
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CAGR: 8.63% from 2026 to 2033
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Base Year: 2025
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Forecast Period: 2026–2033
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Historical Data: 2022–2024
Citrus Oil Market Trends
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Cold-pressed and certified organic citrus oils are experiencing rising demand as brands expand their organic and clean-label portfolios.
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Stricter consumer and retailer requirements for sustainable sourcing, certifications, and minimal processing are pushing manufacturers toward higher-grade citrus oils.
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Personal care and cosmetics brands are increasingly using citrus oils for fragrance and functional claims, enhancing sensory appeal and differentiation.
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Food and beverage manufacturers are adopting citrus oils as natural flavoring and masking agents, aligning with authentic flavor and clean-label trends.
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Pharmaceutical and nutraceutical developers are exploring bioactive-rich citrus oil fractions for potential use in functional health formulations.
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The growth of premium retail channels, artisanal product lines, and direct-to-consumer brands is fueling higher revenue opportunities for certified suppliers.
U.S. Citrus Oil Market Insights
The U.S. Citrus Oil Market size was valued at USD 1.41 Billion in 2025E and is projected to reach USD 2.98 Billion by 2033, growing at a CAGR of 9.81% during 2026-2033. The U.S. market is growing at a rapid pace driven by strong consumer preference for a natural, clean-label ingredient in food and cosmetics, and favorable aromatherapy and wellness trends. Demand for citrus-derived actives in nutraceuticals and pharmaceuticals provides a further fillip to this demand. Production of cold-pressed and biofuel oils have become more accessible alongside increase in reformulation activities by food & beverage manufacturing industry to cater to the demand of health conscience population are accelerating the growth in the U.S. market, emerging as a contributor to global citrus oil growth.
Citrus Oil Market Growth Drivers:
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Expansion of Organic and Clean-Label Product Lines Fueling Increased Citrus Oil Usage in Personal Care and Food Manufacturing Global Market
Higher demand for premium citrus oils with a focus on cold-pressed and certified organic variants is driven by brands expanding organic and clean-label portfolios. While also addressing more stringent ingredient transparency demands, these oils provide sensory appeal and a point of marketing differentiation. Citrus oils are used primarily for fragrance and functional claims by personal care and cosmetics brands, while their food manufacturer users as natural flavoring and masking agent. An increased emphasis by retailers and consumers alike on sustainable sourcing, third-party certifications, and low levels of processing is driving manufacturers to source higher-grades of citrus oils, creating incentive for investment up the supply chain and fueling premium-segment growth globally.
Over 40% of premium cosmetic formulations feature citrus oils as natural fragrance or active ingredients due to their multifunctionality.
Citrus Oil Market Restraints:
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Vulnerability of Citrus Crop Yields to Climate Change and Pests Causing Supply Volatility and Price Fluctuations for Essential Oil Manufacturers
Citrus production is faced with progressive climatic uncertainty such as droughts, flooding, temperature spirals and pest invasions reducing yields and fruit quality, limiting the supply of oil feedstock. Such agricultural risks lead to unstable availability of raw materials and dramatic price hikes for these oil producers, making sustained production and margin equilibrium a challenge. Supply shocks have significantly impacted smaller processors due to reduced hedging capability. Fluctuations in price cause such low prices for these goods that paint an excess of below what is needed in order to yield the desired quality that drive demand downstream to be depressed or reformed using substitutes. Investment cycles in plantations, pest management, resilient cultivars are needed but take time so short- and medium-term supply-side fragilities are a significant brake on the market.
Citrus Oil Market Opportunities:
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Rising Demand for Organic and Cold-Pressed Citrus Oils Presents Premiumization Opportunities Across Cosmetics, Food Ingredients, and Therapeutics Globally Soon
Premiumization has strong upside potential, certified organic and cold pressed citrus oils are sold at a premium as they are perceived to be purer, more aromatic, and better performing functionally. Cold-pressed oils are a coveted ingredient amongst cosmetic formulators for their unique, complex fragrances and their marketing spin and consumer appeal compared to similar hot-pressed oils; while food and beverage brands use them for authentic flavor profiles. Developers in both pharmaceutical and nutraceutical sectors are investigating bioactive-rich fractions for potential functional formulations. Upscaling of premium retail channels, enhancing direct-to-consumer brands, and artisanal product lines translates to space for premiums. Certified supply chains and transparent sourcing will hand a premium on disproportionate share of revenue growth to the companies holding them.
Over 45% of premium skincare launches feature essential oils, with citrus oils among the most frequently used ingredients for fragrance and efficacy.
Citrus Oil Market Segmentation Analysis
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By Grade Type, Deterpenated Oil led the Citrus Oil Market with a 65.20% share in 2025E, while Terpene Oil is the fastest-growing segment with a CAGR of 9.25%.
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By Extraction Method, the Steam Distillation sector dominated the market with 50.10% share in 2025E, whereas the Cold Pressed segment is expected to grow fastest with a CAGR of 9.40%.
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By Source, Oranges led the market with 40.50% share in 2025E whereas Grapefruit is registering the fastest growth with a CAGR of 11.30%.
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By End-User, Food & Beverages held 35.20% share in 2025E, whereas Personal Care & Cosmetics sector is growing the fastest with a CAGR of 9.29%.
By Grade Type, Deterpenated Oil Leads Market While Terpene Oil Registers Fastest Growth
Deterpenated oil dominates the citrus oil segment due to its high stability, mild fragrance, and applicability in food and fragrance applications. Simultaneously, the fastest growing category is now terpene oil, driven by a growing range of applications such as natural solvents, aromatherapy and industrial cleaners. Firms such as Givaudan SA have accelerated the progress of the two segments, enabling incumbent deterpenated oils to retain and elevated terpene-bearing oils creating high-growth niches across diverse industries.
By Extraction Method, Steam Distillation Dominate While Cold Pressed Shows Rapid Growth
Steam distillation dominates the citrus oil market share primary due to its scalable nature, feasibility and cost-effectiveness for producing essential oils. On the other hand, cold pressed oils have been the fastest growing segment due an advantage in flavour profile, lesser processing inclination, as well as incorporation in premium food, beverage and cosmetic products. For example, doTERRA International LLC which illustrates the evolution of this segment with cold squeeze citrus oils promoted for wellness and personal care- innovation meets tradition in this segment.
By Source, Oranges Lead While Grapefruit Registers Fastest Growth
Orange is still the most important source of citrus oil, owing to global cultivation, high production yield and diverse utilization in foods, perfumery and cleaning products. On the other hand, grapefruit is maintaining solid growth as the fastest-growing ingredient source on account of its unique flavor, cosmetic relevance, and niche applications for aromatherapy. The shift to smaller domestic production is spearheaded by Louis Dreyfus Company (LDC), LDC is also instrumental in diversification efforts into other citrus, such as grapefruit.
By End-User, Food & Beverages Leads While Personal Care & Cosmetics Sector Grows Fastest
Food & Beverages holds the highest share of citrus oil consumption, as it is extensively used in flavoring of soft drink, confectionery and bakery products. Conversely, personal care and cosmetics is the fastest-growing end-user segment, driven by demand for natural fragrances, multifunctional botanicals, and aromatherapy properties. Brands ranging from mainstream food to beauty and wellness categories are exploring scaling with innovation; Plant Therapy has broadened its product lines to meet this need by balancing scale with innovation.
Citrus Oil Market Regional Analysis:
North America Citrus Oil Market Insights
North America segment is projected to grow at the fastest CAGR of nearly 9.97% during 2023–2033 owing to increased demand for citrus oil due to the rising health and wellness trends, a reformulation towards natural ingredients, booming personal care and specialty beverage verticals, and growing adoption of aromatherapy Increased investment in cold-pressed and organic supply chains, expanding retail acceptance of higher-priced natural products, and innovation from flavor houses and cosmetics brands facilitate uptake and will push North America to lead in percentage growth over the forecast period of 2025-2026.
U.S. Citrus Oil Market Insights
The U.S. represents a major market for citrus oil due to developed food, beverage and personal care related industries, growing adoption of aromatherapy, and healthy demand for natural and clean-label ingredients supported by strong distribution channels and product innovations backed with premium products.
Asia-Pacific Citrus Oil Market Insights
The Asia Pacific region develops the fastest pace with information provided in the citrus oil market on account of being cultivated abundance of citrus; moreover, the exports are increasing as well, and the ascension of domestic demand such as food, beverage, and personal care are the factors for the growth in citrus oil market. Consumption is further bolstered due to rising adoption of aromatherapy, clean-label beauty products, and natural well-being solution. With a unique focus on regional supply chains, companies such as Citrosuco S.A. are addressing the challenge of not being able to meet the demands of steady product supply that can support sustainable long-term growth across emerging markets.
China Citrus Oil Market Insights
China has the largest share of the Asia Pacific citrus oil market, with extensive areas planted with citrus trees, a huge processing capacity, and rapidly increasing consumer demand, ranging from food to cosmetics and pharmaceuticals. Strengthened by growing its exports and an increasing internal demand for natural life products it supports its key position on the market.
Europe Citrus Oil Market Insights
Europe region held the largest share of around 42.50% in terms of revenue in Citrus Oil Market in 2025E, due to high demand for natural and organic ingredients, developed flavor and fragrance industry, stringent regulatory frameworks favoring standardized essential oils, and established processing and distribution network. Higher per-capita consumption in Europe is sustained by the local consumers preference for clean-label products and the more sophisticated perfumery & cosmetics markets.
Germany Citrus Oil Market Insights
Germany holds the dominant position. Natural ingredients, especially organic ones, have a heavy consumer preference, which fuels demand, along with the food and beverage processing industry, which is very strong, as well as a well-established aromatherapy and personal care market. Also, the R&D and quality standards of Germany are among the highest globally.
Latin America (LATAM) and Middle East & Africa (MEA) Citrus Oil Market Insights
In the Middle East & Africa, the citrus oil consumption is led by the UAE, owing to its role as a re-export destination, luxury fragrance demand and the expanding wellness-related market. Brazil stands out in Latin America for its extensive lemon planting and industrialization capacity for domestic and global markets, further consolidating its leadership in all areas such as food, cosmetics and pharmaceuticals.
Citrus Oil Market Competitive Landscape:
Givaudan SA as a world leader flavours and fragrance, high-end citrus oils for foods, beverages, cosmetics and perfumery. Natural Orange Oil, which is great for beverages and confectionery, delivers natural aroma and flavor, and Lemon Essential Oil offers a fresh, zesty aroma suited for personal care and aromatherapy applications. Based on sustainability, innovation, and secure sourcing of high-quality ingredients, Givaudan delivers consistent quality, functional benefits, and superior sensory experiences in a wide range of industries.
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In May 2025, Givaudan introduced Zensera, a patent-pending lemon balm extract designed to support calmness and enhance cognitive performance under stress. This ingredient is clinically substantiated and provides benefits at a low 300 mg dose, improving attention, alertness, and focus, making it ideal for nutraceutical applications, including beverages.
Firmenich SA, a leading, privately owned global company based in Switzerland, is a major producer of premium citrus oils available for worldwide use in the fragrance and flavour business. Cold-Pressed Grapefruit Oil allows for some delicate aromatic compounds to be preserved for beverage and cosmetic use, and Natural Tangerine Oil gives a rich sweet scent used in perfumery and personal care. Combining functionality, purity, and innovation with natural sourcing, clean-label solutions, and sustainable practices, Firmenich is dedicated to exceeding increasing consumer expectations toward functional, quality and versatile citrus oils.
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In April 2025, Firmenich unveiled FreshSlice®, a new collection of highly concentrated lemon, lime, and orange oils with a clean, fresh profile, excellent water solubility, and amazing clarity in beverages. These oils are designed to restore the flavor volatiles lost during processing, imparting a 'freshly-squeezed' taste in various beverages, including flavored water, carbonated soft drinks, alcoholic beverages, and juices.
doTERRA International LLC is a U.S.-based company that specializes in therapeutic-grade, pure citrus oils for wellness, aromatherapy, and personal care products. Wild Orange Oil (Certified Organic) provides a bright, uplifting aroma and taste, while Lemon Oil (Therapeutic-Grade) provides strong aroma and functional benefit in natural cosmetics and food applications. With high-quality, natural citrus oil solutions, doTERRA supports health-conscious consumers and premium product lines with an emphasis on sustainability, traceability, and purity.
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In July 2025, doTERRA reformulated its TriEase Softgels for improved stability. The new formulation replaces carrageenan with tapioca softgel shells, offering comfortable use and better delivery. The softgels contain equal parts of Lemon, Lavender, and Peppermint essential oils, providing a core wellness essential made with changing seasons in mind.
Citrus Oil Market Key Players:
Some of the Citrus Oil Market Companies are:
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Symrise AG
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Givaudan SA
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Firmenich SA
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Citrus and Allied Essences Ltd.
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Lebermuth, Inc.
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Young Living Essential Oils LC
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doTERRA International LLC
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Citrosuco S.A.
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Louis Dreyfus Company (LDC)
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SGF International e.V.
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Bontoux S.A.S.
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Mountain Rose Herbs
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Plant Therapy
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Moksha Lifestyle Products
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Farotti Essenze
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Lionel Hitchen Ltd.
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Ultra International B.V.
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Citrus Oleo
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Citrus Fragrance Oil Co., Inc.
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Florachem Corp.
Report Attributes | Details |
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Market Size in 2025 | USD 9.12 Billion |
Market Size by 2033 | USD 17.60 Billion |
CAGR | CAGR of 8.63% From 2026 to 2033 |
Base Year | 2025 |
Forecast Period | 2026-2033 |
Historical Data | 2022-2024 |
Report Scope & Coverage | Market Size, Segments Analysis, Competitive Landscape, Regional Analysis, DROC & SWOT Analysis, Forecast Outlook |
Key Segments | • By Grade Type (Deterpenated Oil, Terpene Oil, Total) • By Extraction Method (Steam Distillation, Cold Pressed, Hydro-Distillation, Total) • By Source (Oranges, Tangerines, Grapefruit, Lemon, Others, Total) • By End-User (Food & Beverages, Personal Care & Cosmetics, Aromatherapy, Pharmaceuticals, Others) |
Regional Analysis/Coverage | North America (US, Canada), Europe (Germany, UK, France, Italy, Spain, Russia, Poland, Rest of Europe), Asia Pacific (China, India, Japan, South Korea, Australia, ASEAN Countries, Rest of Asia Pacific), Middle East & Africa (UAE, Saudi Arabia, Qatar, South Africa, Rest of Middle East & Africa), Latin America (Brazil, Argentina, Mexico, Colombia, Rest of Latin America). |
Company Profiles | Symrise AG, Givaudan SA, Firmenich SA, Citrus and Allied Essences Ltd., Lebermuth, Inc., Young Living Essential Oils LC, doTERRA International LLC, Citrosuco S.A., Louis Dreyfus Company (LDC), SGF International e.V., Bontoux S.A.S., Mountain Rose Herbs, Plant Therapy, Moksha Lifestyle Products, Farotti Essenze, Lionel Hitchen Ltd., Ultra International B.V., Citrus Oleo, Citrus Fragrance Oil Co., Inc., and Florachem Corp. |