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Chicory Market

Chicory Market Size, Share and Segmentation by Product Type (Extracts, Roasted, Instant Powder, Flour), by Form (Powder, Cubes, Liquid), by Plant Part, Application (Food & Beverage, Dietary Supplement, Feed & Pet food, Cosmetics & Personal Care), by Regions and Global Market Forecast 2022-2028

Report Id: SNS/F&B/2166 | July 2022 | Region: Global | 125 Pages

Report Scope & Overview:

The Chicory Market Size was esteemed at USD 285.9 million out of 2021 and is supposed to arrive at USD 410.6 million by 2028, and develop at a CAGR of 5.3% over the forecast period 2022-2028.

Chicory offers different medical advantages and is offer calming benefits for the heart and osteoarthritis. In addition, chicory likewise contains inulin which advances the development of valuable microscopic organisms in the stomach and helps in working on stomach-related wellbeing. Because of this, the interest in chicory is ascending across the globe from wellbeing mindful shoppers. Besides, chicory being a characteristic fixing is overall broadly utilized in different ventures as it tends to be utilized in clean-mark items in businesses like corrective and individual consideration industry.

Chicory Market Revenue Graph

Expanding pervasiveness of further developed store network organization, developing inclinations towards sound refreshments across the globe, rising interest of solid and normal fixings, developing number of innovative work exercises, rising utilization of chicory leaves will fix irritation, enlarging issues and other medical conditions are a portion of the variables that will prone to improve the development of the chicory market in the figure time of 2021-2028. Then again, developing several shopping centers, stores, and food courts will additionally help different open doors that will prompt the development of the chicory market in the previously mentioned gauge period.

Chicory, or Cichorium intybus, is a woody, herbaceous plant in the dandelion family. It as a rule has dazzling blue blossoms, however, they can at times be white or pink. Chicory is developed for its leaves and its underlying foundations. Chicory root is likewise a decent wellspring of inulin, a sort of prebiotic fiber that has been connected to help weight reduction and further developed stomach wellbeing. A few examinations have shown that enhancing counts of calories with inulin could expand the centralization of specific kinds of sound microbes in the colon and oversee glucose levels. Consequently, this large number of useful characteristics make chicory a better option in contrast to different fixings across different applications, including food and refreshments, dietary enhancement, feed and pet food, and beauty care products and individual consideration, displaying a decent market expected across the globe in a couple of coming years.

Market Dynamics:

Driving Factors:

  • Inclination for chicory as a less expensive substitute for espresso.

  • Expanding pervasiveness of further developed inventory network organization.

Restraining Factors:

  • High reliance on standard items like espresso.

Opportunities:

  • Development in the utilization of chicory across different ventures.

  • Rising utilization of chicory leaves will fix irritation, expanding issues, and other medical conditions.

Challenges:

  • Higher specialized mastery expected for delivering specific chicory-based items.

Impact of Covid-19:

Inferable from the COVID-19 pandemic, the utilization of prepared to-blend and prepared to-drink refreshments has seen a significant increment. This incorporates beverages like espresso, squeezes, and enhanced milk. Because of the lockdowns and curfews forced by different territorial and public states, the work-from-home culture encountered a lift. Because of the expanded work-life stress and more occupied ways of life, the populace across the globe began progressively consuming espresso to have an expanded fixation and spotlight on work. To take special care of this developing interest, the espresso makers helped/improved their creative capacities and volumes. Attributable to this, the utilization of chicory has expanded all the while, as it is utilized as a mix in most of the prepared to-blend and prepared to-drink espresso items. As it is without caffeine, a better, and minimal expense substitute to espresso, producers have begun remembering it for the espresso handling process. Purchasers are additionally inclining in the direction of chicory mixes to limit well-being gambles related to caffeine. In this way, the pandemic has reinforced the development possibilities for chicory, not exclusively being a less expensive substitute for espresso, yet in addition because of its medical advantages and contributions.

Market Estimations:

By type:

The instant powder fragment is projected to represent the biggest offer in the chicory market during the figure time frame. This is because of the inescapable adequacy and accessibility of instant powder across the globe. Likewise, the larger part of central members winning on the lookout, offer a great many instant powders of chicory to the players of different application industries. Aside from that, the simplicity of utilization is one of the larger part factors, that outcomes in the biggest utilization of instant powder sort of chicory, across the globe.

By Form:

The powder fragment is projected to have the most elevated development in the chicory market during the figure time frame. Powder structure is the most famous structure wherein chicory is utilized for different applications. It is broadly utilized as a combination by central participants in the espresso-producing industry to improve its flavor and fragrance. Also, the powdered type of chicory can be effectively blended into different items like bread and kitchen things. Because of its wide accessibility and ubiquity, the powder section is projected to have the most noteworthy development in the worldwide chicory market during the estimated time frame.

By plant-part:

The root fragment is projected to represent the biggest offer in the chicory market during the figure time frame. The foundation of the chicory plant has the most helpful supplements, expected by the greater part of the assembling players of different ventures. The chicory root comprises high inulin content, which is utilized as a fiber fixing in different food and drink items, likewise, its other fundamental supplements are drunk in other industrial applications, like dietary enhancements. In this way, the root plant-part fragment overwhelms the greater part piece of the pie.

By application:

The food and refreshment fragment are projected to represent the biggest offer in the chicory market during the gauge time frame. Chicory is famous as an option in contrast to espresso. Likewise, its leaves are consumed in different servings of mixed greens across the globe. Inferable from its inulin and other fundamental supplement contents, the food and drink producers favor embracing these fixings. Moreover, its lower sticker costs make it appropriate for the larger part of the natural and all-normal food and refreshment item producers. This large number of variables results in the predominance of this section, in the worldwide market.

Market Segmentation:

By Product Type:

  • Extracts

  • Roasted

  • Instant Powder

By Flour:

  • Form

  • Powder

  • Cubes

  • Liquid

By Plant Part:

  • Chicory Root

  • Chicory Leaf

By Application:

  • Food & Beverage

  • Dietary Supplement

  • Feed & Pet food

  • Cosmetics

  • Personal Care

Chicory Market Segment Chart

Regional Analysis:

  • North America

    • USA

    • Canada

    • Mexico

  • Europe

    • Germany

    • UK

    • France

    • Italy

    • Spain

    • The Netherlands

    • Rest of Europe

  • Asia-Pacific

    • Japan

    • south Korea

    • China

    • India

    • Australia

    • Rest of Asia-Pacific

  • The Middle East & Africa

    • Israel

    • UAE

    • South Africa

    • Rest of Middle East & Africa

  • Latin America

    • Brazil

    • Argentina

    • Rest of Latin America

The Asia Pacific is projected to observe a higher development rate during the figure time frame. This is credited to elements like undiscovered capacity, developing mindfulness among the populace, rising ventures from the worldwide vital participants, and expanding financial turns of events, among others. The thickly populated nations in the district with higher dangers of persistent illnesses, for example, heftiness and heart-related issues are supposed to support the development popular for chicory. The developing food and refreshment industry, alongside the rising development and creation of chicory, is further driving the interest and development possibilities for the chicory market in the Asia Pacific.

Key Players:

PMV Nutrient Products Pvt Ltd, Farmvilla Food Industries Pvt Ltd, Murlikrishna Foods Pvt Ltd, Starwest Botanicals, STOKROS Company Ltd, Nature’s Gold Production, Organic Herb Trading Co, Narasu’s Coffee Company, NP Nutra, Shaanxi Sciphar Natural Product Co Ltd., Jamnagar Chicory Industries, and Herbs & Crops Overseas.

Chicory Market Report Scope:
Report Attributes Details
Market Size in 2021  US$ 285.9 Mn
Market Size by 2028  US$ 410.6 Mn
CAGR   CAGR of 5.3% From 2022 to 2028
Base Year 2021
Forecast Period  2022-2028
Historical Data  2017-2020
Report Scope & Coverage Market Size, Segments Analysis, Competitive  Landscape, Regional Analysis, DROC & SWOT Analysis, Forecast Outlook
Key Segments • by Product Type (Extracts, Roasted, Instant Powder, Flour)
• by Form (Powder, Cubes, Liquid)
• by Plant Part Application (Food & Beverage, Dietary Supplement, Feed & Pet food, Cosmetics & Personal Care)
Regional Analysis/Coverage North America (USA, Canada, Mexico), Europe
(Germany, UK, France, Italy, Spain, Netherlands,
Rest of Europe), Asia-Pacific (Japan, South Korea,
China, India, Australia, Rest of Asia-Pacific), The
Middle East & Africa (Israel, UAE, South Africa,
Rest of Middle East & Africa), Latin America (Brazil, Argentina, Rest of Latin America)
Company Profiles PMV Nutrient Products Pvt Ltd, Farmvilla Food Industries Pvt Ltd, Murlikrishna Foods Pvt Ltd, Starwest Botanicals, STOKROS Company Ltd, Nature’s Gold Production, Organic Herb Trading Co, Narasu’s Coffee Company, NP Nutra, Shaanxi Sciphar Natural Product Co Ltd., Jamnagar Chicory Industries, and Herbs & Crops Overseas.
Key Drivers • Inclination for chicory as a less expensive substitute for espresso.
• Expanding pervasiveness of further developed inventory network organization.
Market Opportunities • Development in the utilization of chicory across different ventures.
• Rising utilization of chicory leaves will fix irritation, expanding issues, and other medical conditions.

 


Frequently Asked Questions (FAQ) :

Ans: Product Type, Flour, Plant Part, and Application segments are covered in the Chicory Market.

Ans: Manufacturers, Research Institutes, university libraries, suppliers, and distributors of the product.

 Ans: The Asia Pacific has the biggest offer in the Chicory market.

Ans: High reliance on standard items like espresso and Higher specialized mastery expected for delivering specific chicory-based items are the restraining factors and challenges faced by the Chicory market.

Ans: The Global Chicory Market Size is supposed to develop at a CAGR of 5.3% over the forecast period 2022-2028.


Table of Contents

 

1. Introduction

1.1 Market Definition

1.2 Scope

1.3 Research Assumptions

 

2. Research Methodology

 

3. Market Dynamics

3.1 Drivers

3.2 Restraints

3.3 Opportunities

3.4 Challenges

 

4. Impact Analysis

4.1 Covid 19 Impact Analysis

4.2 Impact of the Ukraine and Russia war

 

5. Value chain analysis

 

6. Porter’s 5 forces model

 

7. PEST analysis

 

8. Global Chicory Market segmentation, By Product Type:

8.1 Extracts

8.2 Roasted

8.3 Instant Powder

 

9. Global Chicory Market segmentation, By Flour:

9.1 Form

9.2 Powder

9.3 Cubes

9.4 Liquid

 

10. Global Chicory Market segmentation, By Plant Part:

10.1 Chicory Root

10.2 Chicory Leaf

 

11. Global Chicory Market segmentation, By Application:

11.1 Food & Beverage

11.2 Dietary Supplement

11.3 Feed & Pet food

11.4 Cosmetics

11.5 Personal Care

 

12. Global Chicory Market, by region/ country

12.1 Introduction

12.2 North America

12.2.1 USA

12.2.2 Canada

12.2.3 Mexico

12.3 Europe

12.3.1 Germany

12.3.2 UK

12.3.3 France

12.3.4 Italy

12.3.5 Spain

12.3.6 The Netherlands

12.3.7 Rest of Europe

12.4 Asia-Pacific

12.4.1 Japan

12.4.2 South Korea

12.4.3 China

12.4.4 India

12.4.5 Australia

12.4.6 Rest of Asia-Pacific

12.5 The Middle East & Africa

12.5.1 Israel

12.5.2 UAE

12.5.3 South Africa

12.5.4 Rest

12.6 Latin America

12.6.1 Brazil

12.6.2 Argentina

12.6.3 Rest of Latin America

 

13. Company profiles

13.1 PMV Nutrient Products Pvt Ltd

13.1.1 Financial

13.1.2 Products/ Services Offered

13.1.3 Swot Analysis

13.1.4 The SNS View

13.2 Farmvilla Food Industries Pvt Ltd

13.3 Murlikrishna Foods Pvt Ltd

13.4 Starwest Botanicals

13.5 STOKROS Company Ltd

13.6 Nature’s Gold Production

13.7 Organic Herb Trading Co

13.8 Narasu’s Coffee Company

13.9 NP Nutra

13.10 Shaanxi Sciphar Natural Product Co Ltd.

13.11 Jamnagar Chicory Industries

13.12 Herbs & Crops Overseas.

 

14. Competitive Landscape

14.1 Competitive Bench Marking

14.2 Market Share Analysis

14.3 Recent Developments

 

15. Conclusion

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Secondary Research

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