Report Id: SNS/F&B/1396 | May 2022 | Region: Global | 120 Pages
Report Scope & Overview:
The Hot Chocolate Market Size was valued at USD 3.72 billion in 2022 and is expected to reach USD 5.76 billion by 2030, and grow at a CAGR of 5.6% over the forecast period 2023-2030.
Drinking chocolate is frequently alluded to as hot cocoa. Drinking Chocolate is rich and smooth with a profound cocoa flavor. In specific nations, chocolate is alluded to as chocolate tea. Drinking chocolate, comprised of little bits of chocolate, which are gradually liquefied and blended in with milk and water, is eaten as a supper. It comprises of liquid chocolate, hot cocoa, chocolate powder, or cocoa powder.
Developing wellbeing mindfulness among customers in metropolitan families has prompted the expansion in the utilization of beverages, including hot cocoa. In addition, moving shoppers tendency toward healthful food varieties and beverages because of changing way of life and dietary patterns is supposed to drive the interest for hot cocoa in the impending years.
Cocoa is viewed as a critical fixing in the assembling of hot cocoa that has no substitute in the market attributable to which the makers progressively depend on these countries for their inventory. Unsettling influences and unpredictable stock prompts instability in the costs of cocoa on the lookout, accordingly hampering the development of hot cocoa market.
Moving buyer tendency for dietary food and beverages by virtue of changing way of life and dietary patterns.
Expanding commonality and reliance of age X, recent college grads, and age Z guardians on online business.
The significant expense of R&D exercises.
The instability of unrefined substance costs.
The simplicity of installment for items through internet-based channels.
Drinking chocolate is progressively being utilized in the detailing of refreshments and dessert shop items.
Because of the soggy and warm environment of the planet, the market for cocoa is confronting a significant test.
Absence of admittance to back and lacking foundation.
Impact of Covid-19:
The chocolate market was hampered by low deals volumes brought about by the COVID-19 scourge, as well as supply-side worries connecting with quality and affirmation. Regarding trades, the Fine Cacao and Chocolate Institute (FCCI) overviewed the effect of the COVID-19 pandemic, which yielded a few upsetting outcomes.
As indicated by reports in the Dominican Republic, the radical lockdown forced kept makers and rural specialists from going to the estates for a considerable length of time until the specialists allowed exemptions. Along these lines, disturbance in the natural substance production network, trailed by lockdown, is bringing about a rising number of specialty stores staying shut for a drawn-out timeframe, and diminished volume utilization of premium chocolates.
The Hot chocolate market is divided based on type, cocoa content, application, flavor, structure, target customers, bundling type, bundling material, end-client and appropriation channel. The development among these portions will assist you with breaking down pitiful development sections in the businesses and give the clients a significant market outline and market bits of knowledge to assist them with settling on essential choices for distinguishing center market applications.
Key Market Segments:
By Distribution Channel:
By cocoa content:
By Target customers
Food Service Providers
The middle east & Africa
Worldwide and country investigations are a portion of the primary measurements used to foresee homegrown market situations. It considers the presence and accessibility of worldwide brands, the issue areas of strength for of little contest with nearby and homegrown brands, and the effect of public duties and shipping lanes on country information projections.
Major players included in Hot chocolate Market are Nestle, Starbucks, Swiss Miss, The Hershey Company, W.T.Lynch Foods, GODIVA Chocolatier, Cadbury, Land O'Lakes, Chocomize, Chek Hup Sdn. Bhd.
|Market Size in 2022||US$ 3.72 Billion|
|Market Size by 2030||US$ 5.76 Billion|
|CAGR||CAGR 5.6% From 2023 to 2030|
|Report Scope & Coverage||Market Size, Segments Analysis, Competitive Landscape, Regional Analysis, DROC & SWOT Analysis, Forecast Outlook|
|Key Segments||• by type (dark, white, milk)
• by Distribution Channel (Supermarkets, Hypermarkets, E-commerce, Other)
|Regional Analysis/Coverage||North America (USA, Canada, Mexico), Europe
(Germany, UK, France, Italy, Spain, Netherlands,
Rest of Europe), Asia-Pacific (Japan, South Korea,
China, India, Australia, Rest of Asia-Pacific), The
Middle East & Africa (Israel, UAE, South Africa,
Rest of Middle East & Africa), Latin America (Brazil, Argentina, Rest of Latin America)
|Company Profiles||Nestle, Starbucks, Swiss Miss, The Hershey Company, W.T.Lynch Foods, GODIVA Chocolatier, Cadbury, Land O'Lakes, Chocomize, Chek Hup Sdn. Bhd.|
|Key Drivers||•Moving buyer tendency for dietary food and beverages by virtue of changing way of life and dietary patterns.|
|Restraints||•The significant expense of R&D exercises.
•The instability of unrefined substance costs.
Frequently Asked Questions (FAQ) :
Ans: The chocolate drinks segment is projected to make a foothold in the worldwide Hot chocolate market.
Ans: The significant expense of R&D exercises and absence of admittance to back and lacking foundation are the restrains/challenges faced by the Hot chocolate market.
Ans: Nestle, Starbucks, Swiss Miss, The Hershey Company, W.T.Lynch Foods, GODIVA Chocolatier, Cadbury, Land O'Lakes, Chocomize, Chek Hup Sdn. Bhd. are the key players in the global Hot chocolate market.
Ans: The base year calculated in the Hot chocolate market report is 2021.
Ans: Global Hot Chocolate Market Size grow at a CAGR of 5.6 % over the forecast period 2022-2028.
Table of Contents
1.1 Market Definition
1.3 Research Assumptions
2. Research Methodology
3. Market Dynamics
4. Impact Analysis
4.1 COVID-19 Impact Analysis
4.2 Impact of Ukraine- Russia war
4.3 Impact of ongoing Recession
4.3.2 Impact on major economies
18.104.22.168 United Kingdom
22.214.171.124 South Korea
126.96.36.199 Rest of the World
5. Value chain analysis
6. Porter’s 5 forces model
7. Pest analysis
8. Global Hot Chocolate market segmentation, by Types
9. Global Hot Chocolate market segmentation by Distribution Channel
9.4 Retail Store
9.5 Online Retail
10. Global Hot Chocolate market segmentation by Cocoa Content
11. Global Hot Chocolate market segmentation by Application
11.1 Chocolate Drinks
11.2 Protein Shakes
11.3 Energy Drinks
11.4 Coffee Mixes
12. Global Hot Chocolate market segmentation by Flavour
13. Global Hot Chocolate market segmentation by Form
14. Global Hot Chocolate market segmentation by Target customers
15. Global Hot Chocolate market segmentation by End-users
15.1 Food Service Providers
16. Global Hot Chocolate market, by Region/Country
16.2 North America
16.3.6 The Netherlands
16.3.7 Rest Of Europe
16.4.2 South Korea
16.4.6 Rest Of Asia-Pacific
16.5 The Middle East & Africa
16.5.3 South Africa
16.6 Latin America
16.6.3 Rest Of Latin America
17. Company profiles
17.1.2 Products/ Services Offered
17.1.3 Swot Analysis
17.1.4 The SNS View
17.3 Swiss Miss
17.4 The Hershey Company
17.5 W.T. Lynch Foods
17.6 GODIVA Chocolatier
17.8 Land O'Lakes
17.10 Chek Hup Sdn. Bhd.
18. Competitive Landscape
18.1 Competitive Bench Marking
18.2 Market Share Analysis
18.3 Recent Developments
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