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Fast Food Market

Fast Food Market Size, Share and Segmentation by Type (Pizza/Pasta, Burger/Sandwich, Chicken, Asian/Latin American Food, Seafood, and Others), by End User (Food-Service Restaurants, Quick Service Restaurants, Caterings, and Others), by Regions and Global Market Forecast 2022-2028

Report Id: SNS/F&B/1736 | June 2022 | Region: Global | 125 Pages

Report Scope & Overview:

Fast Food Market Size was esteemed at USD 523.7 billion out of 2021 and is supposed to arrive at USD 746.8 billion by 2028, and develop at a CAGR of 5.2% over the forecast period 2022-2028.

Inexpensive food is characterized as food that rushes to plan and serve. It goes about as a choice of home-prepared food. Cheap food is prevalently utilized in eateries, lodgings, and cheap food places. Also, it works with a simple arrangement and safeguarding of food. The ascent in several eateries and lodgings is credited to more rapid urbanization and globalization, which thus is supposed to help the development of the cheap food market.

Fast Food Market Revenue Graph

Besides, ascend in well-being cognizance among customers and expanded interest in solid and delicious food drive the market development. There region parcel of ascending in worries connected with cheap food. Explores asserted that utilization of inexpensive food causes overweight, stoutness, and other clinical issues. The medical problem is the greatest limitation in the cheap food market development. This ascent in worries has driven individuals to change from cheap food to quick easygoing food. The cheap food market is losing its portion of the overall industry to quick easygoing food.

The greater part of the quick food varieties accessible these days are solid and help in the weight reduction with the right blends and extents of different food varieties. There has been an expansion in the interest for cheap food over the past decade’s new item types dispatches have penetrated the food business. Additionally, the use of these items by various end clients like full-administration cafés, inns and resorts, and fast assistance eateries is supposed to drive the development of this market.

Aunt Anne’s is expressing goodbye to its Pennsylvania roots and dropping down south. The pretzel domain, a staple at shopping centers the nation over, is moving its central command from Lancaster to Atlanta, reports Lancaster Online. That is additionally where Auntie Anne's proprietor, Focus Brands, is found.

Market Dynamics:

Driving Factors:

  • Changing customer conduct and higher spending on food.

  • The developing number of QSRs in creating as well as evolved nations.

Restraining Factors:

  • Expanding mindfulness among shoppers connected with the medical problems because of food utilization.

Opportunities:

  • The majority of the quick food sources accessible these days are solid and help in the weight reduction with the right blends and extents of different food varieties.

  • the use of these items by various end clients like full-administration eateries, inns, and resorts.

Challenges:

  • The inexpensive food market is losing its portion of the overall industry to quick easygoing food.

Impact of Covid-19:

The COVID-19 pandemic has seriously affected the food and café industry. Diminished purchaser spending and disturbances in the store network impacted the business generally. What's more, the expanded mindfulness about the utilization of quality food sources impacted the market development during the pandemic. Nonetheless, the market is supposed to recover its interest present pandemic owing to an ascent in the number of cheap food establishments and expanding interest in online food conveyances. Moreover, the ascent in the functioning populace is supporting business sector development.

Impact of the Ukraine and Russia war:

America's cheap food monsters have a great deal on the line amid the raising circumstance between Russia, Ukraine, and the remainder of the world. That is to a great extent since Western inexpensive food players have extended essentially into Russia with their modest burgers and seared chicken throughout recent years. McDonald’s, Papa John's, KFC, Pizza Hut, Burger King, and Starbucks work around 2,700 cafés in Russia. It's hazy if Russia will move to screen these U.S.- conceived cheap food spots as the West conveys approvals to punish the country for its attack on Ukraine. However, chiefs in the business are dropping rapidly to pack down any worries among financial backers of expected lost business.

Market Estimations:

Product type:

Given the type, the Asian/Latin American food section represented the greatest offer. Asian/Latin American food has been quite possibly the most favored option of cheap food among the buyer, because of an expansion popular among twenty to thirty-year-olds combined with a flood deprived of prepared-to-eat food varieties.

End-User:

Given end-client, the speedy help cafés portion leads the market and is supposed to overwhelm the market all through the gauge period. Speedy help cafés produce handled food in mass to satisfy the developing interest of clients. Furthermore, expanded web entrance and speedy admittance to cell phones have brought about additional buys through internet-based channels.

Key Market Segmentation:

By Product Type:

  • Pizza/Pasta

  • Burger/Sandwich

  • Chicken

  • Asian/Latin American Food

  • Seafood

  • Others

By End-User:

  • Food-Service Restaurants

  • Quick Service Restaurants

  • Caterings

  • Others

Fast Food Market Segment Chart

Regional Analysis:

  • North America

    • USA

    • Canada

    • Mexico

  • Europe

    • Germany

    • UK

    • France

    • Italy

    • Spain

    • The Netherlands

    • Rest of Europe

  • Asia-Pacific

    • Japan

    • south Korea

    • China

    • India

    • Australia

    • Rest of Asia-Pacific

  • The Middle East & Africa

    • Israel

    • UAE

    • South Africa

    • Rest of Middle East & Africa

  • Latin America

    • Brazil

    • Argentina

    • Rest of Latin America

North America and Europe as the ordinary business sectors for cheap food have caught a terrific piece of the pie in the new past, attributable to weighty reliance on comfort inferable from a bustling way of life and popularity of helpful eatery food. In addition, the sound changes in cheap food menus and the presentation of natural cheddar, natural vegetables, chemical-free meat, and normal fixings have contributed to the development of these business sectors. In any case, arising locales like the Asia Pacific, the Middle East, Africa, and Latin America are ready to hold onto the cheap food market at a fast speed sooner rather than later. Ideal socioeconomics, expanding extra cash and buying power, more prominent urbanization, and quick reception of the Western way of life have considerably made the future more brilliant for the creating markets.

Key Players:

Auntie Anne's, INC, Cinnabon Franchisor SPV LLC, Domino’s Pizza, INC, Dunkin’ Brands Group, Inc, Hardee's Restaurants LLC, Firehouse Restaurant Group, Inc, Jack in The Box INC., McDonald’s, Restaurant Brands International Inc, INC, and YUM! BRANDS, INC.

Fast Food Market Report Scope:
Report Attributes Details
Market Size in 2021 US$ 523.7 Billion
Market Size by 2028 US$ 746.8 Billion
CAGR CAGR 5.2% From 2022 to 2028
Base Year 2021
Forecast Period 2022-2028
Historical Data 2017-2020
Report Scope & Coverage Market Size, Segments Analysis, Competitive  Landscape, Regional Analysis, DROC & SWOT Analysis, Forecast Outlook
Key Segments • by Type (Pizza/Pasta, Burger/Sandwich, Chicken, Asian/Latin American Food, Seafood, and Others)
• by End User (Food-Service Restaurants, Quick Service Restaurants, Caterings, and Others)
Regional Analysis/Coverage North America (USA, Canada, Mexico), Europe
(Germany, UK, France, Italy, Spain, Netherlands,
Rest of Europe), Asia-Pacific (Japan, South Korea,
China, India, Australia, Rest of Asia-Pacific), The
Middle East & Africa (Israel, +D11UAE, South Africa,
Rest of Middle East & Africa), Latin America (Brazil, Argentina, Rest of Latin America)
Company Profiles Auntie Anne's, INC, Cinnabon Franchisor SPV LLC, Domino’s Pizza, INC, Dunkin’ Brands Group, Inc, Hardee's Restaurants LLC, Firehouse Restaurant Group, Inc, Jack in The Box INC., McDonald’s, Restaurant Brands International Inc, INC, and YUM! BRANDS, INC.
Key Drivers •Changing customer conduct and higher spending on food.
•The developing number of QSRs in creating as well as evolved nations.
Market Challenges: •The inexpensive food market is losing its portion of the overall industry to quick easygoing food.


Frequently Asked Questions (FAQ) :

Ans: Manufacturers, Research Institutes, university libraries, suppliers, and distributors of the product.

Ans: The base year calculated in the Fast-Food Market report is 2021.

Ans: Auntie Anne's, INC, Cinnabon Franchisor SPV LLC, Domino’s Pizza, INC, Dunkin’ Brands Group, Inc, Hardee's Restaurants LLC, Firehouse Restaurant Group, Inc, Jack in The Box INC., McDonald’s, Restaurant Brands International Inc, INC, and YUM! BRANDS, INC.

Ans: Expanding mindfulness among shoppers connected with the medical problems because of food utilization and the inexpensive food market is losing its portion of the overall industry to quick easygoing food are the restrains/challenges faced by the Fast-Food market.

 Ans: The Global Fast Food Market Size is supposed to arrive at USD 746.8 billion by 2028, and develop at a CAGR of 5.2% over the forecast period 2022-2028.


Table of Contents:

 

1. Introduction

1.1 Market Definition

1.2 Scope

1.3 Research Assumptions

 

2. Research Methodology

 

3. Market Dynamics

3.1 Drivers

3.2 Restraints

3.3 Opportunities

3.4 Challenges

 

4. Impact Analysis

4.1 Covid 19 Impact Analysis

4.2 Impact of the Ukraine and Russia war

 

5. Value chain analysis

 

6. Porter’s 5 forces model

 

7. PEST analysis

 

8. Global Fast Food Market segmentation, by Product Type:

8.1 Pizza/Pasta

8.2 Burger/Sandwich

8.3 Chicken

8.4 Asian/Latin American Food

8.5 Seafood

8.6 Others

 

9.  Global Fast Food Market segmentation, By End-User:

9.1 Food-Service Restaurants

9.2 Quick Service Restaurants

9.3 Caterings

9.4 Others

 

10. Global Fast-Food Market, by region/ country

10.1 Introduction

10.2 North America

10.2.1 USA

10.2.2 Canada

10.2.3 Mexico

10.3 Europe

10.3.1 Germany

10.3.2 UK

10.3.3 France

10.3.4 Italy

10.3.5 Spain

10.3.6 The Netherlands

10.3.7 Rest of Europe

10.4 Asia-Pacific

10.4.1 Japan

10.4.2 South Korea

10.4.3 China

10.4.4 India

10.4.5 Australia

10.4.6 Rest of Asia-Pacific

10.5 The Middle East & Africa

10.5.1 Israel

10.5.2 UAE

10.5.3 South Africa

10.5.4 Rest

10.6 Latin America

10.6.1 Brazil

10.6.2 Argentina

10.6.3 Rest of Latin America

 

11. Company profiles

11.1 Auntie Anne's

11.1.1 Financial

11.1.2 Products/ Services Offered

11.1.3 Swot Analysis

11.1.4 The SNS View

11.2 INC Cinnabon Franchisor SPV LLC

11.3 Domino’s Pizza, INC

11.4 Dunkin’ Brands Group, Inc

11.5 Hardee's Restaurants LLC

11.6 Firehouse Restaurant Group, Inc

11.7 Jack in The Box INC.

11.8 McDonald’s

11.9 Restaurant Brands International Inc, INC

11.10 YUM! BRANDS, INC.

 

12. Competitive Landscape

12.1 Competitive Bench Marking

12.2 Market Share Analysis

12.3 Recent Developments

 

13. Conclusion

An accurate research report requires proper strategizing as well as implementation. There are multiple factors involved in the completion of good and accurate research report and selecting the best methodology to compete the research is the toughest part. Since the research reports we provide play a crucial role in any company’s decision-making process, therefore we at SNS Insider always believe that we should choose the best method which gives us results closer to reality. This allows us to reach at a stage wherein we can provide our clients best and accurate investment to output ratio.

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The 5 steps process:

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Secondary Research

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