Table of Contents

1. Introduction

1.1 Market Definition

1.2 Scope

1.3 Research Assumptions

2. Research Methodology

3. Market Dynamics

3.1 Drivers

3.2 Restraints

3.3 Opportunities

3.4 Challenges

4. Impact Analysis

4.1 COVID-19 Impact Analysis

4.2 Impact of Ukraine- Russia war

4.3 Impact of ongoing Recession

4.3.1 Introduction

4.3.2 Impact on major economies

4.3.2.1 US

4.3.2.2 Canada

4.3.2.3 Germany

4.3.2.4 France

4.3.2.5 United Kingdom

4.3.2.6 China

4.3.2.7 Japan

4.3.2.8 South Korea

4.3.2.9 Rest of the World

5. Value chain analysis

6. Porter’s 5 forces model

7. PEST analysis

8. Global Salmon Market segmentation, by Type

8.1 Chinook Salmon

8.2 Coho Salmon

8.3 Pink Salmon

8.4 Red Salmon

8.5 Salmo Salar

8.6 Silverbrite Salmon

9.  Global Salmon Market segmentation, by End product type

9.1 Fresh

9.2 Frozen

9.3 Canned 

9.4 Others

10.  Global Salmon Market segmentation, by Distribution channel

10.1 Retail stores

10.2 Hypermarket/Supermarket

10.3 Online sales channels

11. Global Salmon Market, by region/ country

11.1 Introduction

11.2 North America

11.2.1 USA

11.2.2 Canada

11.2.3 Mexico

11.3 Europe

11.3.1 Germany

11.3.2 UK

11.3.3 France

11.3.4 Italy

11.3.5 Spain

11.3.6 The Netherlands

11.3.7 Rest of Europe

11.4 Asia-Pacific

11.4.1 Japan

11.4.2 South Korea

11.4.3 China

11.4.4 India

11.4.5 Australia

11.4.6 Rest of Asia-Pacific

11.5 The Middle East & Africa

11.5.1 Israel

11.5.2 UAE

11.5.3 South Africa

11.5.4 Rest

11.6 Latin America

11.6.1 Brazil

11.6.2 Argentina

11.6.3 Rest of Latin America

12. Company profiles

12.1 Cremaq Group ASA

12.1.1 Financial

12.1.2 Products/ Services Offered

12.1.3 Swot Analysis

12.1.4 The SNS View

12.2 Leroy Seafood Group ASA

12.3 Mowi ASA

12.4 SalMar ASA

12.5 Bakkafrost

12.6 Greig Seafood

12.7 Blumar

12.8 Salmones Camanchaca

12.9 Nova Sea

12.10 Alsaker Fjordbruk

12.12 Nordlaks.

13. Competitive Landscape

13.1 Competitive Bench Marking

13.2 Market Share Analysis

13.3 Recent Developments

14. Conclusion