Table of Contents
1. Introduction
1.1 Market Definition
1.2 Scope
1.3 Research Assumptions
2. Research Methodology
3. Market Dynamics
3.1 Drivers
3.2 Restraints
3.3 Opportunities
3.4 Challenges
4. Impact Analysis
4.1 COVID-19 Impact Analysis
4.2 Impact of Ukraine- Russia war
4.3 Impact of ongoing Recession
4.3.1 Introduction
4.3.2 Impact on major economies
4.3.2.1 US
4.3.2.2 Canada
4.3.2.3 Germany
4.3.2.4 France
4.3.2.5 United Kingdom
4.3.2.6 China
4.3.2.7 Japan
4.3.2.8 South Korea
4.3.2.9 Rest of the World
5. Value Chain Analysis
6. Porter’s 5 forces model
7. PEST Analysis
9. Plant-based meat Market Segmentation, by Product
9.1 Burgers
9.2 Sausages
9.3 Patties
9.4 Nuggets, Tenders & Cutlets
9.5 Grounds
10. Plant-based meat Market Segmentation, by Source
10.1 Soy
10.2 Pea
10.3 Wheat
11. Plant-based meat Market Segmentation, by Type
11.1 Chicken
11. 2 Pork
11.3 Beef
11. 4 Fish
12. Plant-based meat Market Segmentation, by End-user
12.1 Retail
12.2 HORECA (Hotel/Restaurant/Café)
13. Plant-based meat Market Segmentation, by Storage
13.1 Refrigerated Plant-based Meat
13.2 Frozen Plant-based Meat
13.3 Shelf-stable Plant-based Meat
14. Regional Analysis
14.1 Introduction
14.2 North America
14.2.1 the USA
14.2.2 Canada
14.2.3 Mexico
14.3 Europe
14.3.1 Germany
14.3.2 the UK
14.3.3 France
14.3.4 Italy
14.3.5 Spain
14.3.6 The Netherlands
14.3.7 Rest of Europe
14.4 Asia-Pacific
14.4.1 Japan
14.4.2 South Korea
14.4.3 China
14.4.4 India
14.4.5 Australia
14.4.6 Rest of Asia-Pacific
14.5 The Middle East & Africa
14.5.1 Israel
14.5.2 UAE
14.5.3 South Africa
14.5.4 Rest
14.6 Latin America
14.6.1 Brazil
14.6.2 Argentina
14.6.3 Rest of Latin America
15. Company Profiles
15.1 Amy’s Kitchen
15.1.1 Financial
15.1.2 Products/ Services Offered
15.1.3 SWOT Analysis
15.1.4 The SNS view
15.2 Beyond Meat
15.3 Garden Protein International
15.4 Gold & Green Foods
15.5 Greenwise
15.6 Impossible Foods
15.7 Maple Leaf Foods
15.8 Morningstar Farms
15.9 Novameat
15.10 Omnipork
15.11 Quorn Foods
15.12 Surfed
15.13 The Vegetarian Butcher
15.14 Tofurky
15.15 V2food
15.16 VBites
15.17 Zikooin
16. Competitive Landscape
16.1 Competitive Benchmarking
16.2 Market Share analysis
16.3 Recent Developments
17. Conclusion