Report Scope & Overview:
Frozen Desserts Market Size was esteemed at USD 91.98 billion out of 2022 and is supposed to arrive at USD 147.47 billion by 2030, and develop at a CAGR of 6.1% over the forecast period 2023-2030.
Frozen yogurt and frozen pastry are food items from the frozen food industry. They are consumed after a feast or filled in as a reward between dinner courses. Frozen yogurt and frozen sweets are made out of milk and cream joined with leafy foods, making them satisfying to the shopper. The developing pattern of the utilization of frozen yogurt and frozen dessert after a feast as stomach-related item power the development of the worldwide frozen yogurt and frozen dessert market. Another component affecting the business development is the flood popularity of frozen yogurt and frozen yogurt. The two children and grown-ups are on the ascent for these delectable frozen food items on account of the healthy benefit acquired from their utilization.
Get PDF Sample Report on Frozen Desserts Market - Request Sample Report
The worldwide frozen yogurt and frozen dessert market are supposed to observe huge development over the gauge period because of the ascent in discretionary cash flow and the developing populace size of people consuming frozen sweets universally. Nonetheless, the market is scheduled to observe a decrease in development because of the rising well-being worries among buyers. Shoppers are on the watch for items with low-calorie satisfaction with sound befitting properties.
In 2021, Mengniu jumped all over the advancement chances in the dairy item industry through persistent item advancements and updates, rebranding endeavors, and extending on the web and disconnected channels for omnichannel improvement, prompting income development that by and by surpassed assumptions.
The rising fame of low-fat pastries.
Rising extra cash and rising urbanization.
Rising worries about the item's high sugar and fat substance.
Clients can now arrange frozen treats on the web and appreciate them in the solace of their homes.
A wide assortment of frozen treats is sold in shopping centers, retail chains, multiplexes, and other dissemination channels.
The adverse consequence of COVID-19 on the creation and production network.
Impact of Covid-19:
Frozen treats deal at first fell because of COVID-19 limitations on physical stores. Notwithstanding, central parts are endeavoring to harden their market position by zeroing in on web-based business and internet showcasing to arrive at shoppers across geological limits. Moreover, the pandemic provoked customers to search out resistance helping items as well as other sustained items that give medical advantages, bringing about central parts working on the piece of their pastries items by integrating natural fixings, making them sans cholesterol, and sending off veggie-lover variations with no additional additives or added substances.
Based on circulation channels, the market has been divided into general store/hypermarkets, general stores, bistro and pastry kitchen shops, and the web. It is normal to arise as the quickest developing section over the estimated period attributable to the acquisition of frozen pastries, alongside the everyday staple things, which is credited to the consistently expanding interest for treats in day-to-day food components. The developing pattern of buying items from specific stores has brought about the kickoff of different bistros and pastry kitchens looking for frozen dessert items.
As a result, the market is separated into confectionary and confections, and frozen yogurt. Frozen yogurt is one of the significant items in this market and this section represented the biggest piece of the pie. The interest in frozen yogurt is expanding to an enormous scope because of its developing ubiquity among all ages. Frozen yogurt is expected to observe the quickest development over the gauge period inferable from a few medical advantages related to the item. It is a frozen pastry made with yogurt and in some cases other dairy and non-dairy items. Frozen yogurt frequently contends with frozen yogurt, and is normally viewed as a better other option.
By Product Type:
Confectionary & Candies
Cakes & pastries
By Distribution channel:
Cafes & Bakery Shops
Get Customized Report as per Your Business Requirement - Request For Customized Report
Rest of Europe
Rest of Asia-Pacific
The Middle East & Africa
Rest of Middle East & Africa
Rest of Latin America
North America rules the frozen sweets market and will keep on doing such during the figure time frame because of buyer inclinations in this district moving from dairy-based frozen treats to non-dairy-based frozen pastries items. Moreover, item improvement, an elevated degree of extra cash, and the presence of different frozen pastries flavors will speed up the market's development rate around here. Because of rising buyer interest for frozen pastries and rising frequencies of stomach-related problems, for example, lactose bigotry around here, Asia-Pacific is supposed to develop at a critical rate during the conjecture time of 2022-2028.
Amul, Baskin Robbins, Britannia Industries Ltd., Conagra Foods, Danone, Ferrero Spa, General Mills Inc., London Dairy Co. Ltd., Mother Dairy Fruit & Vegetable Pvt. Ltd., Nestle Sa, Unilever Group, Wells Enterprises
|Market Size in 2022||US$ 91.98 Billion|
|Market Size by 2030||US$ 147.47 Billion|
|CAGR||CAGR 6.1% From 2023 to 2030|
|Report Scope & Coverage||Market Size, Segments Analysis, Competitive Landscape, Regional Analysis, DROC & SWOT Analysis, Forecast Outlook|
|Key Segments||• by Product Type (Confectionary & Candies, Ice Cream, Tofu, Cakes & pastries, Others)
• by Distribution Channel (Supermarket/Hypermarket, Convenience Stores, Cafes & Bakery Shops, Online, Others)
|Regional Analysis/Coverage||North America (USA, Canada, Mexico), Europe (Germany, UK, France, Italy, Spain, Netherlands, Rest of Europe), Asia-Pacific (Japan, South Korea, China, India, Australia, Rest of Asia-Pacific), The Middle East & Africa (Israel, UAE, South Africa, Rest of Middle East & Africa), Latin America (Brazil, Argentina, Rest of Latin America)|
|Company Profiles||Amul, Baskin Robbins, Britannia Industries Ltd., Conagra Foods, Danone, Ferrero Spa, General Mills Inc., London Dairy Co. Ltd., Mother Dairy Fruit & Vegetable Pvt. Ltd., Nestle Sa, Unilever Group, Wells Enterprises|
|Drivers||•The rising fame of low-fat pastries.
•Rising extra cash and rising urbanization.
|Market Challenges:||•The adverse consequence of COVID-19 on the creation and production network.|
Ans: Product Type and Distribution channel segments are covered in the Frozen Desserts Market.
Ans: Manufacturers, Research Institutes, university libraries, suppliers, and distributors of the product.
Ans: North America has the biggest offer in the Frozen Desserts market.
Ans: Rising worries about the item's high sugar and fat substance and the adverse consequence of COVID-19 on the creation and production network are the restraining factors and challenges faced by the Frozen Desserts market.
Ans: The Global Frozen Desserts Market Size is supposed to arrive at USD 131.5 billion by 2028, and develop at a CAGR of 6.1% over the forecast period 2022-2028.
Table of Contents
1.1 Market Definition
1.3 Research Assumptions
2. Research Methodology
3. Market Dynamics
4. Impact Analysis
4.1 COVID-19 Impact Analysis
4.2 Impact of Ukraine- Russia war
4.3 Impact of ongoing Recession
4.3.2 Impact on major economies
188.8.131.52 United Kingdom
184.108.40.206 South Korea
220.127.116.11 Rest of the World
5. Value chain analysis
6. Porter’s 5 forces model
7. PEST analysis
8. Global Frozen Desserts Market segmentation, Product Type:
8.1 Confectionary & Candies
8.2 Ice Cream
8.4 Cakes & pastries
9. Global Frozen Desserts Market segmentation, By Distribution channel
9.2 Convenience Stores
9.3 Cafes & Bakery Shops
10. Global Frozen Desserts Market, by region/ country
10.2 North America
10.3.6 The Netherlands
10.3.7 Rest of Europe
10.4.2 South Korea
10.4.6 Rest of Asia-Pacific
10.5 The Middle East & Africa
10.5.3 South Africa
10.6 Latin America
10.6.3 Rest of Latin America
11. Company profiles
11.1.2 Products/ Services Offered
11.1.3 Swot Analysis
11.1.4 The SNS View
11.2 Baskin Robbins
11.3 Britannia Industries Ltd.
11.4 Conagra Foods
11.6 Ferrero Spa
11.7 General Mills Inc.
11.8 London Dairy Co. Ltd.
11.9 Mother Dairy Fruit & Vegetable Pvt. Ltd.
11.10 Nestle Sa
11.11 Unilever Group
11.11 Wells Enterprises
12. Competitive Landscape
12.1 Competitive Bench Marking
12.2 Market Share Analysis
12.3 Recent Developments
An accurate research report requires proper strategizing as well as implementation. There are multiple factors involved in the completion of good and accurate research report and selecting the best methodology to compete the research is the toughest part. Since the research reports we provide play a crucial role in any company’s decision-making process, therefore we at SNS Insider always believe that we should choose the best method which gives us results closer to reality. This allows us to reach at a stage wherein we can provide our clients best and accurate investment to output ratio.
Each report that we prepare takes a timeframe of 350-400 business hours for production. Starting from the selection of titles through a couple of in-depth brain storming session to the final QC process before uploading our titles on our website we dedicate around 350 working hours. The titles are selected based on their current market cap and the foreseen CAGR and growth.
The 5 steps process:
Step 1: Secondary Research:
Secondary Research or Desk Research is as the name suggests is a research process wherein, we collect data through the readily available information. In this process we use various paid and unpaid databases which our team has access to and gather data through the same. This includes examining of listed companies’ annual reports, Journals, SEC filling etc. Apart from this our team has access to various associations across the globe across different industries. Lastly, we have exchange relationships with various university as well as individual libraries.
Step 2: Primary Research
When we talk about primary research, it is a type of study in which the researchers collect relevant data samples directly, rather than relying on previously collected data. This type of research is focused on gaining content specific facts that can be sued to solve specific problems. Since the collected data is fresh and first hand therefore it makes the study more accurate and genuine.
We at SNS Insider have divided Primary Research into 2 parts.
Part 1 wherein we interview the KOLs of major players as well as the upcoming ones across various geographic regions. This allows us to have their view over the market scenario and acts as an important tool to come closer to the accurate market numbers. As many as 45 paid and unpaid primary interviews are taken from both the demand and supply side of the industry to make sure we land at an accurate judgement and analysis of the market.
This step involves the triangulation of data wherein our team analyses the interview transcripts, online survey responses and observation of on filed participants. The below mentioned chart should give a better understanding of the part 1 of the primary interview.
Part 2: In this part of primary research the data collected via secondary research and the part 1 of the primary research is validated with the interviews from individual consultants and subject matter experts.
Consultants are those set of people who have at least 12 years of experience and expertise within the industry whereas Subject Matter Experts are those with at least 15 years of experience behind their back within the same space. The data with the help of two main processes i.e., FGDs (Focused Group Discussions) and IDs (Individual Discussions). This gives us a 3rd party nonbiased primary view of the market scenario making it a more dependable one while collation of the data pointers.
Step 3: Data Bank Validation
Once all the information is collected via primary and secondary sources, we run that information for data validation. At our intelligence centre our research heads track a lot of information related to the market which includes the quarterly reports, the daily stock prices, and other relevant information. Our data bank server gets updated every fortnight and that is how the information which we collected using our primary and secondary information is revalidated in real time.
Step 4: QA/QC Process
After all the data collection and validation our team does a final level of quality check and quality assurance to get rid of any unwanted or undesired mistakes. This might include but not limited to getting rid of the any typos, duplication of numbers or missing of any important information. The people involved in this process include technical content writers, research heads and graphics people. Once this process is completed the title gets uploader on our platform for our clients to read it.
Step 5: Final QC/QA Process:
This is the last process and comes when the client has ordered the study. In this process a final QA/QC is done before the study is emailed to the client. Since we believe in giving our clients a good experience of our research studies, therefore, to make sure that we do not lack at our end in any way humanly possible we do a final round of quality check and then dispatch the study to the client.
The Mustard Oil Market size was USD $22.3 billion in 2022 and is expected to Reach USD 31.59 billion by 2030 and grow at a CAGR of 3.6 % over the forecast period of 2023-2030.
Report Scope & Overview: Fruit and Vegetable Juice Market Size was valued at USD 136.42 billion in
The Fish Powder Market Size was esteemed at USD 6.01 billion out of 2022 and is supposed to arrive at USD 10.64 billion by 2030 and develop at a CAGR of 7.4% over the forecast period 2023-2030.
The food safety testing market was assessed at USD 21.07 billion out of 2022 it is projected to develop at a CAGR of 8.1% to arrive at USD 39.30 billion by 2030.
The Food Sterilization Equipment Market size was USD 868 million in 2022 and is expected to Reach USD 1404.4 million by 2030 and grow at a CAGR of 6.2 % over the forecast period of 2023-2030.
The Dietary Fibers Market Size was esteemed at USD 35.86 billion out of 2022 and is supposed to arrive at USD 75.10 billion by 2030 and develop at a CAGR of 9.68% over the forecast period 2023-2030.
Hi! Click one of our member below to chat on Phone